The highlight of the theatrical preparation is watching the cheese melt before your eyes as it wraps itself around the fresh hot fettucine noodle.
Ever since I started working in Makati, my friends have been telling me about Sisig Rada. A Jolli Jeep stall in Rada street is known for its Sisig, a popular Kapampangan pork dish made from parts of the pig’s head and liver. I managed to locate the Jolli Jeep stall. All I had to do… Continue reading The famous P50 Sisig in Rada st.
This quaint little wine bar is a haven for drinkers who enjoy savouring every drop of liquor as they revel in the cozy ambience. The dimly lit parlor is so inviting it would be best to go there before sundown because the place is easily packed. As for the bar list, the wine choices… Continue reading Intoxicating Vitto